Our Wild Sockeye Salmon is from Alaska. The wild salmon fillets from the Pacific Northwest are brined and slowly smoked with an aromatic blend of maple, oak, cherry and apple woods.
The well-balanced flavor highlights the specific nuances of wild salmon.
Produced from Wild Alaskan Sockeye Salmon Cold smoked with fruitwoods and hardwoods Thinly sliced, skinless Lightly trimmed
More InfoThe Pepper and Garlic seasoning matches the bold flavor of wild salmon Produced from Wild Alaskan Sockeye Salmon Cold smoked...
More InfoProduced from Wild Alaskan Sockeye Salmon Cold smoked with fruitwoods and hardwoods Thinly sliced, skinless Lightly trimmed
More Info