Craftsmanship at Its Finest – Kendall Brook Atlantic Salmon
Revered by chefs and food lovers across the country, Kendall Brook Atlantic Salmon is a testament to artistry and tradition. Inspired by the natural beauty of the Kendall Brook River that flows into the Ducktrap River.
🌿 Fresh fillets dry brined and slowly cold smoked in Maine with a signature blend of maple, oak, cherry, and apple woods
✂️ Deep trimmed by hand, skinless, and thinly sliced to perfection
Discover a taste that’s as authentic as the rivers that inspired it.
Fresh Atlantic salmon that is cold smoked in Maine with fruitwoods and hardwoods. Seasoned with pepper and garlic-style blend to...
More InfoFresh Atlantic salmon that is cold smoked in Maine with fruitwoods and hardwoods. Thinly sliced, skinless Pin bones removed, full...
More InfoFresh Atlantic salmon that is cold smoked in Maine with fruitwoods and hardwoods. Thinly sliced, skinless Pin bones removed, full...
More Info