Smoked Roasted Maple Bourbon Salmon Bites

10 mins

Ingredients:

Ducktrap’s Maple Bourbon Smoke Roasted Salmon
Crostini, crackers or croustades
Crème fraîche, sour cream or whipped cream cheese
Garnishes like chopped chives, salmon roe or micro greens

Instructions

1. Arrange croustades on a serving board and spoon in your favorite creamy spread.

2. Flake the Smoke Roasted Salmon into bite-sized pieces and place on top of each.

3. Finish with your choice of garnish and serve immediately.